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Showing posts from August, 2018

Pasta with Ribeye steak!

Creamy Pasta with Steak If you like creamy pasta with flavorful steak, you might wanna give this a try. Its one of my daughters's favorite dishes that I make and they love it.   Here is a list of ingredients:  1 box Penne Pasta 1 cup of Sun dried tomato 1-2 cups of cheese, I use Romano, pecorino, or parmesan or a mix 2 rib eye steaks 1 smal carton of heavy cream 1 red bell pepper 1 cup of mushrooms sliced 3 cloves of garlic diced 1 shallot For seasoning the steak if you decide to are: 1 table spoon of garlic powder 1 tablespoon of onion powder mesquite smoky flavor  1/3 of a cup of oyster sauce 4 cloves of garlic diced 1 teaspoon of black pepper or white pepper is fine You will mix all the seasoning into a bowl and then rub the marinade on the steak and make sure you get the creases. Set this aside and start prepping your pasta.  Boil a pot of water for you pasta and get your pasta to your preference, I prefer it to be pre

Char Sui to Pork & Seeds

Char Sui I remember making this once but I don't remember trying someone else recipe but this time around I did use someone else's recipe and it came out great! I think the key to this was actually cooking it. I went to my local asian store to find the ingredients but I am sure if you don't want to leave your house you can get them here on Amazon through my links.  Ingredients to get: You can get these by clicking on them and purchasing on Amazon.  1 Pork Tenderloins 1/2 cup dark soy sauce 1/3 cup honey 1/3 cup of ketchup 1/3 cup of brown sugar 1/4 cup of Chinese rice wine 2 tablespoons of hoisin sauce   1 teaspoon of Chinese five spice powder 2 tablespoons of red food coloring (Optional, I didn't use this as it did not add any flavor just visual) After getting these ingredients, I cut the tenderloins into 4 strips and you can even cut them just to two strips to make it bigger for when you slice it for pork and seeds or cut them into 4 p