Char Sui I remember making this once but I don't remember trying someone else recipe but this time around I did use someone else's recipe and it came out great! I think the key to this was actually cooking it. I went to my local asian store to find the ingredients but I am sure if you don't want to leave your house you can get them here on Amazon through my links. Ingredients to get: You can get these by clicking on them and purchasing on Amazon. 1 Pork Tenderloins 1/2 cup dark soy sauce 1/3 cup honey 1/3 cup of ketchup 1/3 cup of brown sugar 1/4 cup of Chinese rice wine 2 tablespoons of hoisin sauce 1 teaspoon of Chinese five spice powder 2 tablespoons of red food coloring (Optional, I didn't use this as it did not add any flavor just visual) After getting these ingredients, I cut the tenderloins into 4 strips and you can even cut them just to two strips to make it bigger for when you slice it for pork and seeds or cut them into 4 p
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